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TASTE & Woolworths Flavour Society

As part of Woolworths Flavour society Italian month Luciano and Mickey got together to cook a few delicious dishes they would share with their families for the June 2014 issue of TASTE magazine.

Their friendly rivalry in the kitchen resulted in a “cook-off” judged by TASTE editor Abigail Donnelly. Luciano’s prawn pasta narrowly beat Mickey’s Fiorelli pasta with salmon and cream. Check out the “behind the scenes” action and our recipes page for their fantastic easy recipes.

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