Launched over 40 years ago, Bonne Maman has grown into a leading global Preserve and Jam brand. The secret behind Bonne Maman is the time-honoured traditional French recipes, which use only the finest quality fruit and 100% all-natural ingredients.
Produced in France, the Preserves and Jams are 100% all-natural, with no artificial colouring, no high fructose corn syrup and no preservatives added. The brand essence stems from the founder, Jean Gervoson’s desire to produce homemade jam, much like that which his grandmother would make. Bonne Maman means ‘Grandmother’ or ‘Granny’ in honour of Gervoson’s grandmother. The branding hasn’t changed since it was launched, to symbolise the all-natural goodness, with the iconic and recognisable gingham-patterned lid and homemade style handwritten script label.