RECIPES

Mushroom Bruschetta

Exotic Mushroom Bruschetta
  • Serves:8
  • Difficulty:easy
  • Cooking Time:5 Mins
  • Prep Time:5 Mins
  • Dietary:None
  • Allergens:Gluten

INGREDIENTS

  • Ciabatta bread 8 sliced
  • Exotic mushrooms 300g chopped
  • Red chilli 2 t chopped
  • Garlic 2 t crushed
  • Italian parsley 2 T chopped
  • Extra Virgin Olive Oil 3 T
  • Salt and pepper to season

METHOD

1. toast the bread slices, plate them on a serving dish

2. put Evoo in a skillet, add garlic and chilies for a few seconds and then add mushrooms. Season with salt and pepper, cover and leave on a low heat until soft.

3. Scoop the sauteed mushrooms on the toasted breads and sprinkle with chopped Italian parsley to garnish.

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